| grape variety |
85% Pinot Noir, 15% Grenache |
| Appellation |
IGP Pays d'Oc |
| Region |
Minervois, Languedoc Roussillon |
| Oak Maturation |
A small proportion, 10%, is matured in oak barrels |
| Cellaring potential |
3 years |
| Alcohol |
12.5% |
| Acidity |
2.9 g/l |
| PH |
3.68 |
| Residual sugar |
3 g/l |
| Climate |
Mediterranean |
| Altitude |
A wide range of altitudes, from 200 - 400m |
| Exposition & Soil |
Clay and limestone terraces |
| Vine Age |
10 years |
| density |
4 000 vines/ha |
| yield |
Low - 80hl/ha |
| Harvest |
Mechanical harvesting at night to maintain freshness |
